Marion Senior Center correspondent
New menus will begin in October. North Central-Flint Hills Area Agency on Aging has contracted with a different food provider.
Jerry and Norma Kline brought cake July 27 to celebrate their 50th wedding anniversary.
Kristi Lackey of Hillsboro, author of “Stress Less and Soar More,” presented a program Aug. 1.
Free food from Kansas Food Bank in Wichita also was given away that day. Gene Winkler arranged for the donation.
Physician Anne Phyfer will speak Aug. 15. The Marion center will be host for the county senior citizens board Aug. 17.
MENU
MARION SENIOR CENTER
All meals served with milk and whole- wheat roll. Call (620) 382-2942 by 9 a.m. to reserve a meal.
Thursday — Yankee pot roast, au gratin potatoes, cauliflower with cheese, fruit and marshmallow cream.
Friday — Ham, baked sweet potato, summer vegetables, apricots.
Monday — Meat loaf, mashed potatoes, gravy, green beans, fruit cobbler.
Tuesday — Turkey a la King, stewed tomatoes, peaches.
Aug. 15 — Baked chicken, potato salad, carrots, tropical fruit.