• Last modified 445 days ago (Jan. 3, 2018)


area schools


Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk available for all lunches. Salad bar available for middle and high schools.


Thursday — Scrambled eggs, chocolate croissant, toast with margarine and jelly.

Friday — Biscuits and gravy with sausage, cinnamon streusel crumb cake, yogurt.

Monday — Breakfast sliders, breakfast pizza, yogurt.

Tuesday — Cinnamon roll, pancake sausage griddle, cinnamon toast.

Jan. 10 — Strawberry French toast, apple turnover, yogurt.

Jan. 11 — Cheesy ham and egg casserole, blueberry crumb cake, toast with margarine and jelly.


Thursday — Chicken nuggets; ham and cheddar melt; Italian chef salad (elementary); corn, Italian bread.

Friday — Cheese pizza; chicken and biscuits; popcorn chicken salad (elementary); pineapple muffin, broccoli with ranch dressing.

Monday — Lasagna; chicken patty on a bun; Italian chef salad (elementary); Philly cheese steak sub (high school); cheesy cauliflower popcorn, Italian bread.

Tuesday — Three cheese grilled cheese; white chicken chili; taco salad (elementary); cornbread, cowboy beans.

Jan. 10 — Chicken patty; roast turkey with gravy; chicken Caesar salad (elementary); mashed potatoes with gravy, corn, hot rolls.

Jan. 11 — Cheeseburger; chicken soft tacos; Cobb salad (elementary); potato tots with ketchup, blueberry muffin.

Last modified Jan. 3, 2018