Marion-Florence FFA Greenhand team placed first at the South Central District FFA Meat Evaluation Career Development event Feb. 8 in Kiowa.
Peyton Ensey placed second individually in a Greenhand division. Cassie Meyer placed fourth and Shelby Cairns placed seventh.
Participants were required to identify 30 retail cuts of meat from beef, pork, and lamb.
Other members competing included Cade Alleven and Luke Dawson.