Menu subject to change. Fruit, juice and milk available with every breakfast. Milk available with every lunch.
Thursday — Pancake, syrup.
Friday — Toaster pastry, cereal.
Monday — Banana bread.
Tuesday — Breakfast bites, cereal.
Dec. 16 — French toast sticks, sausage link.
Thursday — Pepperoni pizza, corn, broccoli, grapes.
Friday — Macaroni and cheese, meatballs, seasoned peas, baby carrots, sliced bread and jelly (middle and high school).
Monday — Pigs in a blanket, potato wedges, broccoli, apple slices, gelatin with juice.
Tuesday — Chicken wrap, romaine lettuce, tomatoes, Spanish rice, corn, fruit.
Dec. 16 — Nacho grande, refried beans, broccoli, fruit, cookie (middle and high school).
Menu subject to change. Milk, fruit juice, cereal, oatmeal bar available for breakfasts. Milk available for all lunches. Garden fresh salad bar available for middle and high school.
Thursday — Waffles or fruit and yogurt parfait and fruit streusel muffin, with pineapple.
Friday — Biscuits and gravy and sausage or mini pancakes, with strawberry.
Monday — Cinnamon apple French toast or breakfast pizza, with orange smiles.
Tuesday — Pancake sausage griddle or fruit and yogurt parfait and fruit streusel muffin, with mandarin oranges.
Dec. 16 — Blueberry sweet roll or breakfast nachos, with banana.
Thursday — Hot dog, meatball sub, or Cobb salad (elementary). With French fries, garden salad, fruit, applesauce.
Friday — Pepperoni pizza, Italian sub, or popcorn chicken salad (elementary). With garden salad, broccoli with dip, fruit, pineapple.
Monday — Chicken nuggets, spaghetti and meatballs, or Italian chef salad (elementary). With garden salad, cheesy cauliflower popcorn, fruit, peaches.
Tuesday — Barbecue rib on bun, chicken strips, or taco salad (elementary). With garden salad, cowboy beans, fruit, rosy applesauce.
Dec. 16 — Baked ham or chicken patty. With mashed potatoes and gravy, green beans, hot roll, fruit, pears, sugar cookie.