Menus are subject to change. Milk typically is available with all meals. Depending on the school, fruit, juice, cereal, or oatmeal may also be available with breakfasts, and salad bars may also be available for older students.
Jan. 4 — Scrambled eggs, toast with margarine and jelly.
Jan. 4 — Chicken nuggets; hamburger with macaroni and cheese; Italian chef salad (elementary school); chicken strips (high school); corn, Italian bread.