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  • Last modified 203 days ago (Feb. 28, 2018)

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CENTRE and marion

Menu subject to change. Milk, fruit, juice, cereal, and oatmeal bar available for breakfasts. Milk and salads or salad bar available for lunches.

Breakfast

Thursday — Cinnamon roll, cinnamon toast (Centre); scrambled eggs, strawberry shortcake biscuits, toast with margarine and jelly (Marion).

Friday — Baked omelet, toast with margarine and jelly (Centre); orange roll, breakfast nachos, cinnamon toast (Marion).

Monday — Egg and cheese bagel, yogurt.

Tuesday — French toast sticks, fruit and yogurt parfait, cinnamon toast.

March 7 — Cinnamon roll, yogurt (Centre); blueberry sweet roll, breakfast burrito, yogurt (Marion).

March 8 — Scrambled eggs, chocolate croissant, toast with margarine and jelly.

Lunch

Thursday — Barbecue bacon cheeseburger nachos; cheesy chicken pasta Italian bread, cornbread, refried beans.

Friday — Pepperoni pizza; fish sandwich; pineapple muffin, roasted vegetables.

Monday — Corn dog; beef tacos; cornbread, Texas pintos.

Tuesday — Barbecue rib on a bun; pepperoni calzone; blueberry muffin.

March 7 — Chicken patty; meatloaf; mashed potatoes with gravy, glazed carrots, hot rolls.

March 8 — Chicken nuggets; ham and cheddar melt; Italian bread, corn.

Last modified Feb. 28, 2018

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