MENUS
SENIOR CENTERS
HILLSBORO
Reservations accepted at (620) 947-2304.
Thursday — Ham, hashbrown casserole, corn bake, red-hot apples, sugar cookie, rolls.
Friday — Cheeseburger, sweet potato wedges, coleslaw, fruit, bun.
Monday — Chicken marsala, pasta, blushing pears, bread, pumpkin bars.
Tuesday — Sloppy Joe casserole, green beans, fruit, bread.
Dec. 21 — Beef vegetable soup, cornbread, broccoli, fruit, cookie.
Dec. 22 — Personal pizza, tossed salad, fruit salad.
MARION
Reservations accepted at (620) 382-2942.
Thursday — Chili, coleslaw, mandarin oranges, cinnamon roll.
Friday — Country-fried steak, cream gravy, mashed potatoes, mixed vegetables, apricots, whole-wheat bread.
Monday — Spaghetti with meat sauce, green beans, fruit cobbler, garlic bread.
Tuesday — Pork loin, rosemary roasted red potatoes, mixed vegetables, fruit cobbler, whole-wheat bread.
Dec. 21 — Beef stew, tossed salad, mandarin oranges, oatmeal cookie, whole-wheat bread.
Dec. 22 — Tuna noodle casserole, creamed peas, marinated cucumber and tomato salad, apple cobbler, whole-wheat roll.
PEABODY
Reservations accepted at (620) 983-2226.
Thursday — Beef roast with gravy, mashed potatoes, vegetable, angel food cake with strawberries, wheat bread.
Friday — Country-fried steak, cream gravy, mashed potatoes, mixed vegetables, pumpkin squares, wheat bread.
Monday — Smothered steak, potato, peas, fruit cocktail cake, wheat bread.
Tuesday — Chicken marsala, angel hair pasta, buttered carrots, blushing pears, wheat bread.
Dec. 21 — Christmas dinner.
Dec. 22 — Spaghetti with meat sauce, marinated tomato salad, fruit cobbler, garlic bread.