MENUS
SENIOR CENTERS
HILLSBORO
Reservations at (620) 947-2304.
Thursday — Chili with crackers, coleslaw, pineapple crumble, cinnamon roll.
Friday — Smothered chicken, hashbrowns, steamed broccoli, fruit cobbler, wheat roll.
Monday — Western bean bake, potato tots, apple crisp, cornbread.
Tuesday — Liver and onions or beef patty with onions, potato wedges, peas, mixed fruit.
November menu not available.
MARION
Reservations at (620) 382-2942.
Thursday — Chili with crackers, coleslaw, pineapple, cinnamon roll.
Friday — Smothered chicken breast, hashbrowns, steamed broccoli, fruit cobbler, whole-wheat bread.
Monday — Western bean bake, potato tots, apple crisp, cornbread.
Tuesday — Beef patty with onions, potato wedges, peas, mixed fruit, whole-wheat roll.
November menu not available.
PEABODY
Reservations at (620) 983-2226.
Thursday — Baked steak, mashed potatoes, coleslaw, pineapple crumble, whole-wheat roll.
Friday — Smothered chicken, hashbrowns, steamed broccoli, fruit cobbler, wheat bread.
Monday — Western bean bake, potato tots, cornbread apple crisp.
Tuesday — Chili with crackers, tossed salad, cinnamon roll.
Nov. 1 — Ham chef salad, crackers, peach crisp.
Nov. 2 — Chicken salad sandwich, potato soup, wheat crackers, applesauce, homemade roll.