MENUS

SENIOR CENTERS

Menus subject to change. Milk available with all meals.

HILLSBORO

Reservations accepted at (620) 947-2304.

Thursday — Oven-fried chicken, mashed potatoes and gravy, green beans and onions, strawberry shortcake, wheat roll.

Friday — Beef stew, coleslaw, mixed fruit, cookie, biscuit.

Monday — Pork cutlet, roasted red potatoes, green beans and onions, cinnamon applesauce, brownie, hot roll.

Tuesday — Taco salad, corn, cinnamon baked apples, garlic bread stick.

Nov. 22 — Chicken and noodle soup, kidney bean salad, fruit cocktail, crackers, brownie.

Nov. 23 — Closed.

MARION

Reservations accepted at (620) 382-2942.

Thursday — Oven-fried chicken breast, mashed potatoes and gravy, green beans and onions, strawberry shortcake, whole-wheat roll.

Friday — Beef stew, coleslaw, mixed fruit, biscuit, cookie.

Monday — Taco salad, corn, cinnamon baked apples, garlic breadstick.

Tuesday — Chicken and noodles, kidney bean salad, fruit cocktail, crackers, brownie.

Nov. 22 — Roast turkey, mashed potatoes and gravy, bread dressing, green beans, cranberry sauce, whole-wheat roll, pumpkin crunch.

Nov. 23 — Closed.

PEABODY

Reservations accepted at (620) 983-2226.

Thursday — Oven-fried chicken, mashed potatoes and gravy, green beans and onions, strawberry shortcake, wheat roll.

Friday — Ham loaf, sweet potatoes, tossed salad, homemade roll, pumpkin crunch.

Monday — Taco salad, corn, chips, cinnamon baked apples.

Tuesday — Chicken and noodles with mashed potatoes, vegetables, fruit, brownie, hot roll.

Nov. 22 — Sweet and sour pork, rice, mixed vegetable, pineapple crumble, breadstick.

Nov. 23 — Closed.