MENUS

SENIOR CENTERS

Menus subject to change. Milk available with all meals.

HILLSBORO

Reservations accepted at (620) 947-2304.

Thursday — Breaded chicken breast, red beans and rice, pickled beets, hot cinnamon apples, cornbread.

Friday — Penne polish sausage bake, mixed vegetables, cottage cheese with peaches, garlic bread.

Monday — Chicken salad cold plate, potato salad, marinated tomatoes, fresh fruit, sliced bread.

Tuesday — Tuna sandwich or chicken sandwich with lettuce, pickle and onion; broccoli salad; grapes.

Aug. 14 — Ham, scalloped potatoes, green beans, pineapple tidbits, hot roll.

Aug. 15 — Cheeseburger with pickles and onions; potato tots; baked beans; watermelon.

MARION

Reservations accepted at (620) 382-2942.

Thursday — Chicken breast, red beans and rice, pickled beets, hot cinnamon apples, cornbread.

Friday — Penne polish sausage bake, mixed vegetables, cottage cheese and peaches, garlic bread.

Monday — Chicken salad cold plate, potato salad, marinated tomatoes, fruit, sliced bread.

Tuesday — Ham, scalloped potatoes, green beans, pineapple tidbits, hot roll.

Aug. 14 — Cheeseburger with pickles and onions; potato tots; baked beans; watermelon.

Aug. 15 — Chicken-fried steak, mashed potatoes and gravy, seasoned green beans, peaches, hot roll.

PEABODY

Reservations accepted at (620) 983-2226.

Thursday — Breaded chicken breast, red beans and rice, pickled beets, hot cinnamon apples, cornbread.

Friday — Polish sausage on bun, macaroni salad, cottage cheese with peaches.

Monday — Chicken salad cold plate, potato salad, marinated tomatoes, fresh fruit, wheat bread.

Tuesday — Chili cheese dog on bun, potato wedges, brownie, fruit.

Aug. 14 — Ham, scalloped potatoes, green beans, pineapple tidbits, hot roll.

Aug. 15 — Cheeseburger with pickles and onions, potato tots, baked beans, watermelon.