Menu subject to change. Milk available with all meals. Reservations accepted at (620) 983-2226.
Thursday — Chili with crackers, cinnamon roll.
Friday — Holiday brunch at 9:30 a.m., sausage, scrambled eggs, biscuit and gravy, fruit.
Monday — Barbecue chicken, macaroni salad, vegetables, wheat roll.
Tuesday — Pizza party.
Jan. 1 — Closed.
Jan. 2 — Hamburger vegetable soup, cornbread, fruit.