Menu
Marion SENIOR CEnter
Thursday — Ham loaf, baked sweet potato, broccoli, brownie, fruit salad, whole-wheat bread.
Friday — Oven-baked fish, oven-roasted potatoes, sauted zucchini squash, apple crisp, whole-wheat bread.
Monday — Smothered pork chop, mashed potatoes, lima beans, oatmeal cookie, pineapple pudding, whole-wheat bread.
Tuesday — Baked chicken, mashed potatoes with gravy, green beans, strawberries and bananas, frosted cake, roll.
April 13 — Spaghetti with meat sauce, tossed salad, mixed fruit cup, steamed broccoli, garlic bread.