Marion SENIOR CEnter
Menu subject to change. Milk available with all meals. Reservations accepted at (620) 382-2942.
Thursday — Ham loaf, baked potato, spinach salad, corn bread, brownie, fruit salad, bread.
Friday — Grilled hamburger with bun, lettuce, tomato, and onion, baked beans, peaches.
Monday — Spaghetti with meat sauce, tossed salad, broccoli, mixed fruit cup.
Tuesday — Country fried steak, mashed potatoes, gravy, green beans and onions, pineapple pudding, roll.
May 18 — Baked chicken, corn bread dressing, spinach salad, pickled beets, strawberries and bananas, roll.