• Last modified 747 days ago (June 9, 2022)



Menus subject to change. Milk available with all meals.


Reservations accepted at (620) 947-2304.

Thursday — Taco salad with lettuce tomato, cheese, and tortilla chips; fruit.

Friday — Meatloaf, hashbrown casserole, green beans, bread, fruit.

Monday — Goulash, green beans, breadsticks, fruit.

Tuesday — Turkey and cheese sliders, potato wedges, sliced tomatoes, roasted cauliflower, fruit.

June 15 — Hamburger steak, roasted potatoes, cucumber and onions, baked beans, fruit, cinnamon roll.

June 16 — Lasagna, broccoli, garlic bread, fruit.


Reservations accepted at (620) 382-2942.

Thursday — Beef stew, tossed salad, mandarin oranges, wheat roll.

Friday — Open-faced roasted turkey sandwich with gravy, mashed potatoes and gravy, seasoned broccoli, mixed fruit cup, chocolate chip cookie.

Monday — Chicken and pasta casserole, green beans and onions, fruit, bread.

Tuesday — Smothered pork chop, sweet potatoes, vegetables, applesauce, oatmeal cookie, whole-wheat bread.

June 15 — Meatloaf, baked potato, spinach bake, pineapple, wheat roll.

June 16 — Ham slice, scalloped potatoes, glazed carrots, blueberry cobbler, wheat roll.


Reservations accepted at (620) 983-2226.

Thursday — Smothered pork chop, sweet potato, vegetable, baked apple, wheat bread.

Friday — Chicken noodle soup, crackers, fruit, brownie.

Monday — Taco salad, chips, fruit.

Tuesday — Barbecue chicken, macaroni salad, vegetable, wheat roll.

June 15 — Scalloped potatoes with ham, vegetable, fruit dessert, wheat bread.

June 16 — Turkey and swiss cheese sandwich with lettuce, tomato, and onion; baked beans; potato salad; fruit.

Last modified June 9, 2022