MENUS
SENIOR CENTERS
HILLSBORO
Reservations at (620) 947-2304.
Thursday — Pork cutlet, au gratin potatoes, peas, cantaloupe, roll.
Friday — Turkey club sliders, candied carrots, spinach strawberry salad, fruited pudding.
Monday — Chicken tenders, mashed potatoes and gravy, green beans, mixed fruit, roll.
Tuesday — Spaghetti with meat sauce, tossed salad, cucumbers and onions, garlic bread, fruit cobbler.
June 12 — Chicken salad on bread with lettuce and tomato, pickled beets, fruited gelatin.
June 13 — Creamed chicken on a biscuit, broccoli, pea salad, oranges.
MARION
Reservations at (620) 382-2942.
Thursday — Lasagna, Italian blend vegetables, tossed salad, lime pears, garlic breadstick.
Friday — Turkey tetrazzini, candied carrots, spinach strawberry salad, fruited pudding, whole-wheat bread.
Monday — Chicken tenders, mashed potatoes and gravy, green beans, mixed fruit, whole-wheat roll.
Tuesday — Spaghetti with meat sauce, tossed salad, cucumbers and tomatoes, garlic bread, fruit cobbler.
June 12 — Chicken salad with bread, lettuce, and tomato, pickled beets, fruited gelatin.
June 13 — Ham and beans, cornbread, coleslaw, fruit.
PEABODY
Reservations at (620) 983-2226.
Thursday — Pork cutlet, au gratin potatoes, peas, cantaloupe, dinner roll.
Friday — Turkey tetrazzini, candied carrots, spinach strawberry salad, fruited pudding, bread.
Monday — Chicken tenders, mashed potatoes with gravy, green beans, mixed fruit, dinner roll.
Tuesday — Spaghetti sauce, tossed salad, cucumbers and onions, garlic bread, fruit cobbler.
June 12 — Chicken salad with bread, lettuce and tomato, pickled beets, fruited gelatin, birthday cake.
June 13 — Meatloaf, mashed potatoes with gravy, creamed peas, fruit, dinner roll.